Louisiana making waves for #nationalicecreammonth
Childhood friends Robbie Austin and Nick Villaume grew up in the 1980s, and they were ardent fans of the decade’s music and culture. Lucky for all of us that they were also fans of sweet treats and the entrepreneurial spirit. Fast forward to 2014, when they decided they wanted to do something fun and creative together. They settled on making gourmet ice cream pops – sweet, frozen concoctions on a stick – that were inspired by the music of their favorite era.
By Melody Pittman
July 10, 2019